Priyanka Singh is an Assistant Program Officer for TCI in India. She is responsible for coordinating and managing state-level projects, supporting project documentation, and providing technical support for the development of resource materials. Priyanka has over five years of multisectoral work experience, ranging from academic research to the food industry and facilitating policy and regulatory reforms. Prior to joining TCI, she worked at NITI Aayog, the policy think tank of the Government of India. There, she provided technical support for key health and nutrition projects, including POSHAN Abhiyaan and the Transformation of Aspirational Districts Program, and facilitated reforms and interventions to include nutri-cereals (millets) in government safety net programs. Priyanka holds a master’s degree in Food and Nutrition with a specialization in Public Health Nutrition from the University of Delhi.