Skip to main content

Tag: Prabhu Pingali

IFPRI book launch: Transforming food systems for a rising India

Despite broad economic progress, India continues to face persistent food insecurity, malnutrition, and high levels of stunting. This paradox is at the center of a new book by researchers at the Tata-Cornell Institute for Agriculture and Nutrition, Transforming Fo… Read more

Dyson BusinessFeed: Tata-Cornell Institute’s co-authors launch new book on food systems in India

The BusinessFeed announces news and updates important to the “our business is a better world” mission of the Charles H. Dyson School of Applied Economics and Management; in this case, an article about the launch of TCI’s new Food Systems book. TCI m… Read more

Tata-Cornell Institute’s co-authors launch new book on food systems in India

Co-authors from the Tata-Cornell Institute for Agriculture and Nutrition and the Dyson School have published a new book, Transforming Food Systems for a Rising India, as a reflection of the institute’s key intellectual results and research works undertaken within… Read more

Op-Ed: We’ll Be What We Eat

With a five-fold increase in food grain production since 1947, India has moved away from its dependence on food aid to become a net food exporter. However, the country still shares a quarter of the global hunger burden. By 2011, India had been able to achieve the 2000 UN-s… Read more

Podcast shows how piped-in water changes lives

The latest episode of the “What Makes Us Human?” podcast series, explains the impact of clean, piped-in water on women and girls in India. A recording and transcript of the podcast is available here.   This story originally appeared in the Cornell Chronicle.  Pho… Read more

‘Clean Water’ – a podcast episode on what makes us human

This is an episode from the “What Makes Us Human?” podcast’s fourth season, “What Does Water Mean for Us Humans?” from Cornell University’s College of Arts & Sciences. Prof. Prabhu Pingali explains the impact of clean, piped-in water on women and girls in India. Re… Read more

‘Clean Water’ – a podcast episode on what makes us human

This is an episode from the “What Makes Us Human?” podcast’s fourth season, “What Does Water Mean for Us Humans?” from Cornell University’s College of Arts & Sciences. Prof. Prabhu Pingali explains the impact of clean, piped-in water on women and girls in India. Re… Read more

Why agricultural income growth is critical for young women’s nutrition

Much academic and policy interest has been generated in recent years to understand how the agricultural sector can be leveraged to address problems of malnutrition in developing countries. For improving nutrition among women in particular, agriculture─nutrit… Read more

Video Coverage for 2017 Annual Celebration

At the end of each year, the Tata-Cornell Institute holds a special event to publically report on our research findings as well as to share project updates from our field locations in India. We also launch our Annual Report.  The event was held on Friday, December 8th, 2… Read more

Video coverage of TCI’s Annual Celebration 2016                …

Video coverage of TCI’s Annual Celebration 2016                       TCI hosts its year-end annual celebration to review the year’s accomplishments, present our latest research, and share a vision for the year ahead. We also launch our Annual Report. The event w… Read more

Agricultural policy priorities for the new Indian government

TCi director Prabhu Pingali shares his thoughts on how the new Indian government should approach the agricultural and nutritional needs of its growing nation. Despite overall economic growth that the country has been experiencing over the past few decades, rural In… Read more

Women’s groups as conduits towards resilient communities

This post originally appeared at FarmingFirst.org, where TCi director Prabhu Pingali contributed to a series of blog articles on resilience published in partnership with the International Food Policy Research Institute (IFPRI) ahead of the conference “Bu… Read more

TCi convenes working group in India focused on smallholder aggregation models for improving nutrition

TCi recently coordinated a multi-sector meeting with plant breeders, economists, private agribusiness companies, NGO organizations, and intergovernmental organizations at the Hyperabad offices of ICRISAT to discuss how to expand supply and improve demand for… Read more

TCI holds first joint course on Sustainable Global Food Systems in India

TCi recently held its first joint course with the Tata Institute of Social Sciences (TISS). The course, Sustainable Global Food Systems: Food Policy for Developing Countries, was held in Mumbai, India from January 25-28, 2014. TCi Scholar Tanvi Rao, a Cornell Ph.D.… Read more

Getting Agricultural Policies Right: TCi presents at 2013 Technical Meeting on Nutrition in Rome

Last week, the technical meeting for the upcoming 2nd International Conference for Nutrition was held at the Food and Agriculture Organization (FAO) headquarters in Rome, Italy. The purpose of the meeting was to gather experts to hear country feedback and set the age… Read more