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Tag: TARINA

‘One Nation One Ration Card’ can transform lives in India

Recently launched, One Nation One Ration Card (ONORC) will enable better accessibility of the Public Distribution System in India. It will enable migrants to seamlessly access their entitlement, helping those discriminated against at one fair price shop (FPS) swi… Read more

Interacting with value chain actors: What to do when your research subjects have work to do

Levels of food loss are product and value chain specific. An important first step in determining methods and metrics to evaluate food loss of perishables was to identify the product (or products) and map the value chains. The objective of my fieldwork this summer was to… Read more

Farmers’ decision making and perceived benefits of orange-fleshed sweet potato adoption

“He says orange-fleshed sweet potato has made his family healthier,” my translator, Shaktikar says as I scribble notes in a small notebook. I make sure not to disturb the iPhone pointed towards the farmer we’re interviewing. It is recording every word it can over the so… Read more

TARINA 2017 at a Glance

The Tata-Cornell Institute for Agriculture and Nutrition (TCI) releases its Technical Assistance and Research for Indian Nutrition and Agriculture (TARINA) 2017 at a Glance Report, which summarizes ongoing activities and progress achieved across thematic area… Read more

Video Coverage for 2017 Annual Celebration

At the end of each year, the Tata-Cornell Institute holds a special event to publically report on our research findings as well as to share project updates from our field locations in India. We also launch our Annual Report.  The event was held on Friday, December 8th, 2… Read more

2017 Annual Report

We are pleased to release the Tata-Cornell Institute 2017 Annual Report, which highlights each of our distinct research initiatives and summarizes ongoing activities based in India. Information about TCI’s flagship project Technical Assistance and Research fo… Read more

Field notes: Visit to the Azadpur fruit and vegetable wholesale market

The United Nations’ Sustainable Development Goal 12, responsible consumption and production, aims to halve worldwide food waste and reduce global food loss by 2030. When thinking about this goal, many questions arise, such as: How is food loss and food waste defined… Read more

TARINA 2016 at a Glance

The Technical Assistance and Research for Indian Nutrition and Agriculture (TARINA) Chapter of the Tata-Cornell Institute’s 2016 Annual Report has been reprinted as standalone report entitled TARINA 2016 at a Glance. This document provides a detailed s… Read more

Reflections from a year in the field: Sustainable livestock feeding systems in rural India

Over the last year, I was conducting fieldwork in the Kandhamal District of Odisha, India. We implemented a goat feeding experiment with Kondha tribal farmers in the forest fringe areas of Tikabali Block. Livestock management in the project area was extensive (as opp… Read more