Author: Vidya Vemireddy
Pathways from Agriculture to Nutrition in India: The Role of Women’s Time Trade-Offs and Empowerment
Cornell University, 2019 Abstract: Agriculture plays a key role in improving nutrition as a significant proportion of the malnourished population lives in rural areas and depends on smallholder agriculture for their sustenance. About 30 percent of the labor force in agriculture in India are women, and...
Adapting the Women’s Empowerment in Agriculture Index to Specific Country Context: Insights and Critiques from Fieldwork in India
Global Food Security, Volume 23, Online: September 2019
Nutritional Outcomes of Empowerment and Market Integration for Women in Rural India
Food Security, Volume 11, 1243–1256 (2019)
Ground Truthing the Cost of Achieving the EAT Lancet Recommended Diets: Evidence from Rural India
Global Food Security, Volume 28, March 2021
Seasonal Time Trade-Offs and Nutrition Outcomes for Women in Agriculture: Evidence from Rural India
Food Policy, Online: March 24, 2021