Author: Tanvi Rao
Essays on Human Capital & Development in India
Cornell University, 2017 Abstract: This dissertation consists of three independent research papers, tied under a broad research agenda of “human capital” in India. Chapters 1 and 2 are closely related and both utilize a self-collected, primary dataset on the subjective beliefs, of a sample of 12th-grade...
Understanding the Multidimensional Nature of the Malnutrition Problem in India
In P. Pingali and G. Feder (Eds.) Agriculture and Rural Development in a Globalizing World: Challenges and Opportunities. Earthscan Food and Agriculture Series. London, New York: Routledge. (2017).
The Role of Agriculture in Women’s Nutrition: Empirical Evidence from India
PLOS One, August 2018
TCI holds first joint course on Sustainable Global Food Systems in India
TCi recently held its first joint course with the Tata Institute of Social Sciences (TISS). The course, Sustainable Global Food Systems: Food Policy for Developing Countries, was held in Mumbai, India from January 25-28, 2014. TCi Scholar Tanvi Rao, a…