Tag: fieldwork
The Sow and Grow Study Linking Nutrition and Agriculture for Healthy Infant Growth
Emily Bielecki, a Ph.D. Candidate in International Nutrition at Cornell University with Dr. Shambhavi Singh, Community Empowerment Lab (CEL) Project Director, and Dr. Swati Dixit, Post Doctoral Fellow at CEL share their experiences with anthropometry training and standardization at their…
The Sow and Grow Study: Linking Nutrition and Agriculture for Healthy Infant Growth (Part II)
Emily Bielecki, a Ph.D. Candidate in International Nutrition at Cornell University with Dr.Shambhavi Singh, Community Empowerment Lab (CEL) Project Director, and Dr.Swati Dixit, Post Doctoral Fellow at CEL share their experiences with the insertion of an agriculture module into a…
Lessons from implementing a field survey in India
Soumya Gupta is a PhD candidate at Cornell’s Dyson School and a research scholar with the Tata-Cornell Agriculture and Nutrition Initiative (TCi). This blog first appeared on the Economics That Really Matters blog (www.econthatmatters.com).
My dissertation research (described in greater…
Continuity of fieldwork
The Tata-Cornell Agriculture and Nutrition Initiative (TCi) prides itself on being an interdisciplinary and innovative organization that draws experts and skills from across Cornell’s research areas to address food insecurity and malnutrition. The research group includes a multitude of individuals…
4 top learnings from surveying high school students in eastern India*
Tanvi Rao is a TCi Scholar and PhD Candidate in Applied Economics and Management at Cornell’s Dyson School.
Earlier this year, I completed a four-month long survey of 12th grade students in and around the city of Ranchi in Jharkhand, …
Internationalization & Education: the TCi Summer Internship Program
Jessica Ames is the Program Manager at TCi. This summer, she’ll be traveling across India to visit the TCi Summer Interns in their various field sites.
When I was an undergraduate, I had the opportunity to enrich my education by…
Welcome to ICRISAT: Science with a Human Face
“When I was young, I grew up on American food,” Mr. Sharma said. I looked up, smiling at the thought of Indians and Americans of the past sharing the same meals halfway around the world. He did not return it.…
“If You Could Have Utensils as Fingers…”
Anyone who has spent enough time around me (which sometimes might mean about five minutes) has been asked the question: “If you had to replace your fingers with any kind of utensil, what utensil would you choose?” This is one…
Heartbeat of the Household: My first selfie with the women of Jharkhand
I am working in the rural villages of Jharkhand as a TCi Intern this summer. Paired with TCi PhD Scholar Shiuli Vanaja, we will be looking at the economic and health impacts of the AguaClara water treatment technology. AguaClara is…
Feed and fodder scarcity in India – an exploratory research project
One of the major constraints to dairy production in India, particularly in resource-poor, rural areas, is a lack of feed and fodder for livestock. Birthal and Jha (2005) estimate that feed scarcity is the most important constraint in the dairy…