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Cornell University

Tata-Cornell Institute for Agriculture and Nutrition

Tag: publication

Why agricultural income growth is critical for young women’s nutrition

Much academic and policy interest has been generated in recent years to understand how the agricultural sector can be leveraged to address problems of malnutrition in developing countries. For improving nutrition among women in particular, agriculture─nutrition linkages are important, since…
panelists discussing book

Tata-Cornell Institute’s co-authors launch new book on food systems in India

Co-authors from the Tata-Cornell Institute for Agriculture and Nutrition and the Dyson School have published a new book, Transforming Food Systems for a Rising India, as a reflection of the institute’s key intellectual results and research works undertaken within the…