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Tata-Cornell Institute for Agriculture and Nutrition

Tag: TARINA

Building capacity for project monitoring, evaluation, and learning among a wide range of organizations and stakeholders

TCI’s TARINA Center of Excellence in New Delhi provides capacity building on project monitoring and evaluation (M&E) to senior- and mid-level managers of organizations interested in advancing data-based solutions for development effectiveness. Recently, TCI conducted two M&E workshops, one for…

New food for better health: Introducing orange sweet potato to Uttar Pradesh

On a bright, windy morning in the rural district of Maharajganj, Sunita Devi listens for the crackling of cumin seeds in hot mustard oil, then adds a heap of chopped onions and garlic to the pan, smiling as they begin…

Farmers’ decision making and perceived benefits of orange-fleshed sweet potato adoption

“He says orange-fleshed sweet potato has made his family healthier,” my translator, Shaktikar says as I scribble notes in a small notebook. I make sure not to disturb the iPhone pointed towards the farmer we’re interviewing. It is recording every…

Interacting with value chain actors: What to do when your research subjects have work to do

Levels of food loss are product and value chain specific. An important first step in determining methods and metrics to evaluate food loss of perishables was to identify the product (or products) and map the value chains. The objective of…

Exploring the Markers of Differential Access to PDS

For the public distribution system in India, there are differential pathways of access as well as differences in quantities and prices, and quality of grains and services. This commentary, by Mamata Pradhan and Devesh Roy, appears in Economic and Political…

‘One Nation One Ration Card’ can transform lives in India

Recently launched, One Nation One Ration Card (ONORC) will enable better accessibility of the Public Distribution System in India. It will enable migrants to seamlessly access their entitlement, helping those discriminated against at one fair price shop (FPS) switch to…
goats

Cash to Mouth: Exploring the Income Pathway to Improved Nutrition

In this blog post, TCI Scholar Anna David Thottappilly discusses her research on the effectiveness of programs that aim to improve nutrition outcomes through income enhancement. In India, an animal as small as a goat can be a key part…
sweet potatoes

Sweet Nutrition: Addressing Micronutrient Deficiencies through Orange-Fleshed Sweet Potatoes

In this piece from the TCI 2019-20 Annual Report, TCI scholar Kathryn Merckel’s research on the introduction of vitamin A-rich orange-fleshed sweet potatoes is presented. Download the full annual report to read more. The Indian food system’s heavy focus on…

‘One Nation One Ration Card’ can transform lives in India

Recently launched, One Nation One Ration Card (ONORC) will enable better accessibility of the Public Distribution System in India. This op-ed by TARINA Research Fellow Dr. Mamata Pradhan & IFPRI’s Devesh Roy appears in The Hindu BusinessLine, a leading national…

2019 TARINA Annual Report Released

Technical Assistance and Research for Indian Nutrition and Agriculture (TARINA) has published its 2019 Annual Report. The report provides updates on TARINA’s activities in support of more diverse food systems in India. Led by the Tata-Cornell Institute for Agriculture and…