TCI’s 2020 report on Food, Agriculture, and Nutrition in India (FAN 2020) provides an analysis of India’s progress towards achieving the second sustainable development goal—zero hunger. Using district-level data and maps, the report highlights stark spatial differences in the extent of the hunger problem and identifies potential...

Asha Sharma was a postdoctoral associate with TCI from 2014-2016. Her work aimed to quantify risks to agriculture in India due to climate change. This effort builds on the extensive current body of work in this area by doing the…

Dr. Milorad (Misha) Plavsic is TCI’s manager for strategic initiatives. While most of TCI’s activities are focused on India, Misha’s main role is to lead the Institute’s expansion to other countries. Before joining TCI, Misha worked as a food system…