Home › Research › COVID-19 COVID-19 As the coronavirus pandemic continues to impact the entire world, TCI is continuing its work and undertaking research with a special emphasis on how COVID-19 is affecting agriculture and food systems. Related Publications COVID-19 and Women’s Nutrition Security: Panel Data Evidence from Rural India Pandemic Prices: COVID-19 Price Shocks and Their Implications for Nutrition Security in India Pandemics and food systems – towards a proactive food safety approach to disease prevention & management