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Cornell University

Tata-Cornell Institute for Agriculture and Nutrition

Author: Prabhu Pingali

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India’s Rural Transformation and Rising Obesity Burden

Abstract While obesity across rural India has doubled in the last decade, research explaining such an unprecedented change is sparse. This paper shows that the rise in the incidence of rural obesity is associated with the process of structural transformation, especially within rural spaces. As...
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Ground Truthing the Cost of Achieving the EAT Lancet Recommended Diets: Evidence from Rural India

Abstract In this paper, we quantify the divergence in the cost of current diets as compared to EAT Lancet recommendations at the subnational-level in India. We use primary data on food prices and household food purchases, and secondary data on food expenditures for a period...
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Effects of Short Birth Spacing on Birth-Order Differences in Child Stunting: Evidence from India

Abstract Do firstborn children have a height advantage? Empirical findings have found mostly that, yes, second or higher-order children often lag behind firstborns in height outcomes, especially in developing countries. However, empirical investigations of birth-order effects on child height overlook the potential impact that birth...

Spatiotemporal Assessment of Post-Harvest Mycotoxin Contamination in Rural North Indian Food Systems

Abstract The spatiotemporal trends in aflatoxin B1 (AFB1), fumonisin B1 (FB1), and deoxynivalenol (DON) accumulation were analyzed in a range of food commodities (maize, groundnut, pearl millet, rice, and wheat) in village settings in Unnao, Uttar Pradesh, India. Samples (n = 1549) were collected across six communities and six time points spanning...

Seasonal Time Trade-Offs and Nutrition Outcomes for Women in Agriculture: Evidence from Rural India

Abstract Women in agriculture are involved in agricultural activities and are solely responsible for household-level unpaid work. They face severe time trade-offs between agricultural and household activities across crop seasons. Recent literature suggests that these time trade-offs may negatively impact their nutrition. However, there is...

Shortage of Pulses in India: Understanding How Markets Incentivize Supply Response

Abstract Purpose This paper aims to understand the significant farm and market-level factors that incentivize the adoption and marketing of pulses influencing its supply response to changing demand. Design/methodology/approach The authors first use a modified Nerlovian supply response model using secondary data to identify the...

Agriculture & Food Systems to 2050: Global Trends, Challenges and Opportunities

This book features a comprehensive foresight assessment, exploring the pressures — threats as well as opportunities — on the global agriculture & food systems between now and 2050. The overarching aim is to help readers understand the context, by analyzing global trends and anticipating change...
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Transforming Food Systems for a Rising India

The Indian growth story is a paradoxical one. Despite economic progress over the past two decades, regional inequality, food insecurity, and malnutrition problems persist. Simultaneously, recent trends in obesity along with micro-nutrient deficiency portend to a future public health crisis. This book explores various challenges...
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Pandemic Prices: COVID-19 Price Shocks and Their Implications for Nutrition Security in India

In Pandemic Prices: Price Shocks from COVID-19 and Their Implications on Nutrition Security in India, TCI researchers assess the impact that India’s COVID-19 lockdown had on Indian food prices. They demonstrate that the lockdown disrupted the supply chains for some foods more than others, driving up...

Towards an agenda for addressing the agriculture-nutrition nexus

I started in my new role as the Director of the Tata-Cornell Agriculture and Nutrition Initiative just over a month ago.  This Cornell University initiative has been set up with a generous endowment from the Tata Trusts to take on…