Shree Saha is passionate about data. “For me, it’s matching reality and the data that I find to be quite exhilarating,” she says. “I realize that’s the nerd in me speaking, but I really like working with data quite a…

This policy brief presents the results of a systematic review of existing research on the determinants of farmers’ use of artificial insemination for livestock breeding. TCI researchers examined 18 studies spanning 10 countries throughout the developing world, creating a list of factors that most heavily...

With the world’s population growing and dietary preferences changing, rising demand for animal-based food products like milk presents an opportunity for farmers in the developing world. Artificial insemination can help these farmers improve their productivity and increase their incomes, so…

Abstract Read a policy brief based on this study. The adoption of artificial insemination (AI) in livestock is a crucial factor in enhancing breeding efficiency, livestock productivity, and income opportunities for farmers. However, the adoption of AI among farmers can vary significantly, influenced by a...

The Tata-Cornell Institute for Agriculture and Nutrition (TCI) has published its 2023–24 Annual Report. The report offers an in-depth look at the full range of TCI’s research and other activities, including projects like Zero-Hunger, Zero-Carbon Food Systems, and field research…

Abstract Far removed from the agricultural fire “hotspots” of Northwestern India, rice residue burning is on the rise in Eastern India with implications for regional air quality and agricultural sustainability. The underlying drivers contributing to the increase in burning have been linked to the adoption...

UPDATED Oct. 30: A recording of Ram Kaundinya’s lecture is now available on YouTube. Ram Kaundinya, a leading expert on management and agribusiness in India, will deliver a distinguished lecture at Cornell University on Tuesday, October 22, 2024, from 11:30…

In agricultural research and development, “orphan crops” are invaluable food crops that have historically been overshadowed by larger staple grains like rice, wheat, and maize. Coarse grains, roots, tubers, and pulses such as millets, cassava, common beans, and others play…

Goat rearing holds significant promise for smallholder farmers in India, offering resilience and income generation even during crop failure. However, reliance on natural breeding practices limits productivity due to issues like inbreeding and disease transmission. Artificial insemination presents a viable…

“A lack of dynamism in varietal change in food crop production represents a wasted opportunity that is potentially high, exacting a heavy toll on poor producers and consumers alike.” –Thomas S. Walker and Jeffrey Alwang Crop Improvement, Adoption and Impact…