Research Area: Agriculture Transformation, Food Systems & Nutrition Transition
Food, Agriculture, and Nutrition in Bihar: Getting to Zero Hunger
TCI’s 2022 report on Food, Agriculture, and Nutrition in Bihar (FAN-Bihar) provides a detailed reassessment of the food system approach for achieving the 2nd Sustainable Development Goal (SDG2) — zero hunger by 2030 — in Bihar. The report emphasizes the high rates of malnutrition in...
Essays on the Effects of Migration & Remittances on Households in Rural India
Cornell University, 2021 Abstract: This dissertation focuses on the effects of migration and remittances on the welfare of families left-behind, in the context of farming households in rural India. Labor migration is heavily male dominant in India, and women and children are often left behind....
Transitioning to an Obese India: Demographic and Structural Determinants of the Rapid Rise in Overweight Incidence
Economics & Human Biology, Volume 43, December 2021
The Diversified Food System in India: Are We Budgeting Well?
TCI-TARINA Policy Brief No. 12, May 2018
Towards Developing Diversified Food Systems in Bihar for Improving Nutritional Outcomes
TCI-TARINA Policy Brief No. 11, May 2018
Crop-neutral Agricultural Policy: Creating a Level Playing Field for More Nutritious, Non-staple Foods in India
TCI-TARINA Policy Brief No. 9, October 2017
Seeing the Whole Picture: India’s Triple Burden of Malnutrition
TCI-TARINA Policy Brief No. 6, May 2017
Spatial Analysis: Visualizing Shifts in Indian Agriculture
TCI-TARINA Policy Brief No. 3, October 2016
Sufficiency of Macronutrients and Micronutrients in the Indian Food Supply
TCI-TARINA Policy Brief No. 2, October 2016