Technological Interventions in Indian Food Systems and the Future of Food Security is available for download in PDF format. With India on track to become the world’s most populous country by 2030, agricultural technology will play a vital role in ensuring that the country meets...

Annals of the New York Academy of Sciences, 1331: 249-257. (2014)

Proceedings of the National Academy of Sciences (PNAS), Opinion section, Vol. 113, No. 18, pg. 4880–4883

Global Food Security, Volume 23, Online: September 2019

The Indian growth story is a paradoxical one. Despite economic progress over the past two decades, regional inequality, food insecurity, and malnutrition problems persist. Simultaneously, recent trends in obesity along with micro-nutrient deficiency portend to a future public health crisis. This book explores various challenges...

TCI’s 2020 report on Food, Agriculture, and Nutrition in India (FAN 2020) provides an analysis of India’s progress towards achieving the second sustainable development goal—zero hunger. Using district-level data and maps, the report highlights stark spatial differences in the extent of the hunger problem and identifies potential...

Dr. Mathew Abraham is the assistant director of TCI. He is responsible for coordinating research and offering strategic guidance and support for project implementation. Previously, Mathew joined TCI as a postdoctoral associate in August 2015, after completing his PhD from…