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Cornell University

Tata-Cornell Institute for Agriculture and Nutrition

Author: Andaleeb Rahman

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Does Non-farm Income Affect Food Security? Evidence from India

The Journal of Development Studies, Volume 55, July 2019
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India’s Rural Transformation and Rising Obesity Burden

World Development, Volume 138, February 2021

Transforming Food Systems for a Rising India

The Indian growth story is a paradoxical one. Despite economic progress over the past two decades, regional inequality, food insecurity, and malnutrition problems persist. Simultaneously, recent trends in obesity along with micro-nutrient deficiency portend to a future public health crisis. This book explores various challenges...
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Food, Agriculture, and Nutrition in India 2020: Leveraging Agriculture to Achieve Zero Hunger

TCI’s 2020 report on Food, Agriculture, and Nutrition in India (FAN 2020) provides an analysis of India’s progress towards achieving the second sustainable development goal—zero hunger. Using district-level data and maps, the report highlights stark spatial differences in the extent of the hunger problem and identifies potential...