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Cornell University

Tata-Cornell Institute for Agriculture and Nutrition

Publication type: Policy Briefs

COVID-19 Lockdowns Hurt Women’s Nutrition Security

This policy brief presents the findings of a TCI study analyzing the COVID-19 pandemic’s impact on the availability of non-staple and staple foods, as well as its effect on women’s diet diversity at the national, state, and district levels in four economically challenged districts of...

Increased Farm Work Worsens Women’s Nutrition

This policy brief presents the findings of a TCI study on the impact of time constraints like housework and agricultural activities on women’s nutritional outcomes. The study reveals that time trade-offs imposed on women by peak-season agricultural work are associated with a decrease in the...

To Reduce Stunting, Space Out Births

This policy brief presents the findings of a TCI study exploring the linkages between birth order, time between births, and relative height-for-age. According to the study, birth order affects height when births occur less than three years apart, with the height gap increasing between later-born...

Healthy Diets Are Too Expensive for Most Indians

This policy brief presents the findings of a TCI study assessing the cost of the EAT-Lancet diet in India. The study reveals a significant gap between current food consumption and the EAT-Lancet diet in India. The EAT-Lancet diet costs $3-5 per person per day in...