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Operationalizing panel data collection
May 26, 2017
From last year, I have been working on my PhD dissertation thesis that focuses on the effects of women’s time allocation in agriculture on their nutritional status. The sample for my study comprises of 1920 individuals from 24 villages in Chandrapur district of Maharashtra, India. Primary data on dietary intake, 24 hour time use, anthropometry, health and income variables are…

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From food security to reducing malnutrition: Misplaced policy priorities
May 19, 2017
A more nuanced understanding of how food and agricultural policies in India have evolved over time could be a very useful guide in understanding why nutritional outcomes continue to fare poorly. It is a widely accepted fact that the agricultural sector remains key to improved nutritional status. However, given the role played by electoral arithmetic and political economy factors in…

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Publication in Global Food Security
May 13, 2017
Now available online, “The bumpy road from food to nutrition security – Slow evolution of India’s food policy” appears in the journal Global Food Security. The paper provides a detailed review of the evolution of food policy in India and a way forward in the transition towards nutrition security.

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TARINA 2016 at a Glance
May 2, 2017
The Technical Assistance and Research for Indian Nutrition and Agriculture (TARINA) Chapter of the Tata-Cornell Institute’s 2016 Annual Report has been reprinted as standalone report entitled TARINA 2016 at a Glance. This document provides a detailed summary of the project’s objectives, approach, and milestones achieved by TCI over the past year, the first year of the grant. Next year’s issue will…

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Workshop on best practices for successful monitoring and evaluation of development projects
April 15, 2017
What are the challenges in designing projects with successful monitoring and evaluation (M&E) systems? How do you ensure data collection for M&E is reliable? What is a “theory of change,” and how can it shape M&E over the course of a development project’s lifetime? These are a few of the major questions raised during the…

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Advance look at upcoming publication: “Transitioning Toward Nutrition-Sensitive Food Systems in Developing Countries”
April 13, 2017
This journal article by Dr. Prabhu Pingali and TCI Scholar Naveen Sunder appears in the Annual Review of Resource Economics (Volume 9, 2017). Review in Advance first posted online on April 3, 2017. The volume (9) goes to print in November 2017.

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TCI Postdoctoral Fellow Andaleeb Rahman publishes featured article on food policy & regional politics
April 10, 2017
In a piece appearing in The Wire, “UP Shows Growing Importance of Food Policy in Regional Politics,” Dr. Rahman examines the latest regional political developments in Uttar Pradesh and discusses important trends in economics, food policy and regionalism. The Wire is an independent, online news publication based in New Delhi.

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Sfurti micronutrient sachets: The journey so far and challenges ahead
April 8, 2017
Iron, an important micronutrient for normal body functioning and stamina, is deficient across the world and severely affects women and children in developing countries as reported by WHO. Common symptoms of iron deficiency lead to lower level of stamina, fatigue and muscle pain, consequently decreasing productivity and hence, the standard of life. Despite such serious consequences, dietary iron intake is low…

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Reflections from a year in the field: Sustainable livestock feeding systems in rural India
March 17, 2017
Over the last year, I was conducting fieldwork in the Kandhamal District of Odisha, India. We implemented a goat feeding experiment with Kondha tribal farmers in the forest fringe areas of Tikabali Block. Livestock management in the project area was extensive (as opposed to intensive) where animals openly graze with minimal or no oversight. Quantity and quality of grazing areas have…

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TCI featured at Perspectives in International Development Seminar
March 17, 2017
On Wednesday, March 22nd, TCI Director Prabhu Pingali presented “Promoting a More Nutritious Food System in India – Progress Report on the BMGF Grant to TCI.” This event occured on Cornell’s Ithaca campus. This seminar is co-sponsored by CIIFAD and the Soil and Crop Sciences Section of SIPS, the Department of Natural Resources, and The Dyson School of Applied…