The Tata-Cornell Institute for Agriculture and Nutrition (TCI), Cornell Cinema, and the Cornell University South Asia Program are co-sponsoring a virtual screening of Kalira Atita (Yesterday’s Past), an acclaimed film exploring the human impact of climate change in India. Members…

The haze of pollution that settles over Delhi, India, has many sources directly in the city, such as the more than 10 million cars that drive on its roads. But some of the smog comes from hundreds of miles away,…

In this blog post, TCI scholar Jocelyn Boiteau details how rising temperatures and unreliable rainfalls are contributing to food loss among India’s tomato farmers. Standing in a lush, green field of tomato plants surrounded by swaying trees and rocky hills,…

In this blog post, TCI postdoctoral associate Anaka Aiyar and former communications and outreach manager Jessica Ames present the “technology-plus” approach for dealing with India’s food systems challenges in the midst of climate change, as proposed in the TCI’s book, …

Dr. Prabhu Pingali, director of the Tata-Cornell Institute, wrote a chapter in “Biological Extinction: New Perspectives,” a new book exploring how increasing human pressure on the biosphere is driving biodiversity into a new mass extinction event. Pingali’s chapter focuses on…

As climate change continues, the agricultural sector must grapple with its effects and adopt more resource-conscious, sustainable practices.